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Grape Yolk
The Suffrage Cook Book (1915)
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Course
Albuminized Drinks
Cuisine
American
Ingredients
1
egg
1
tbsp
sugar
speck
salt
2
tbsp
Welch's Grape Juice
Instructions
Separate egg. Beat yolk, add sugar and stand aside while the white is thoroughly whipped. Add the grape juice to the yolk and pour this onto the whipped white, blending carefully. Serve cold. Have all ingredients chilled before blending.
Keyword
egg