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Egg and Brandy

Egg and Brandy

The Suffrage Cook Book (1915)
Print Recipe Pin Recipe
Course Albuminized Drinks
Cuisine American

Ingredients
  

  • 3 eggs
  • 4 tbsp cold water
  • nutmeg
  • 4 tbsp brandy
  • sugar

Instructions
 

  • Beat the eggs, add cold water, brandy and sweeten to taste. A little nutmeg may be added. Give a tablespoonful at a time.
Keyword egg