Cream Pie
Ingredients
- 1 ½ cups milk
- 2 egg yokes
- 2 tbsp sugar
- pinch salt
- 1 tbsp butter
- vanilla to taste
- 1 tbsp cornstarch
- 1 tbsp flour
- coconut
- whipped cream
- cream nuts
- pie crust
Instructions
- Scald milk; beat eggs; add sugar; pour into milk, beating constantly, 1 tablespoon of cornstarch and 1 tablespoon flour (rounded).
- Bake crust; beat whites; add 1 teaspoon sugar, cover with cocoanut browned lightly; now cover with whipped cream and cream nuts.
