Doughnuts
Ingredients
- 1 cup sugar
- 2 eggs
- 2 tbsp melted butter
- 1 cup sour or butter milk
- 1 tsp (baking) soda
- flour – enough to make a soft dough
- 1 tsp baking powder
Instructions
- Mix eggs, sugar and butter; add sour milk or buttermilk with soda dissolved. Then stir in flour with baking powder added.
- Do not roll too thin.
- Have lard boiling when you drop in the doughnuts. A slice of raw potato in the lard will prevent the lard taste.
